Slow Roasted Lamb Shanks with Garlic and Rosemary

This is simply the easiest and most flavorful way to enjoy lamb. This cut is also the most affordable, which makes it a great choice for entertaining. Moist, fragrant and falling off the bone, this recipe should be a regular in your fall/winter dinner repertoire.

Buttermilk Fried Chicken

Checkout foodwishes.com for the recipe and more details. Enjoy! We’ve made this Southern favorite a lot faster and easier by using boneless/skinless thighs instead of the traditional whole cut-up chicken.