How-To: Make Three-Chili Squid with Rita’s

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In this episode of How-To, Gabriel Pryce—head chef at Rita’s in East London—teaches us how to make three-chili squid. Combine an ancho chili mayo with fresh red chili salad and house-made chipotle oil for a grilled squid dish you can even make while hungover.

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ASUS STRIX 390X

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Is the 390X really just a re-badge? Only performance benchmarks can truly say…

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Intro Screen Music Credit:
Title: Laszlo – Supernova
Video Link: https://www.youtube.com/watch?v=PKfxmFU3lWY
iTunes Download Link: https://itunes.apple.com/us/album/supernova/id936805712
Artist Link: https://soundcloud.com/laszlomusic

Outro Screen Music Credit: Approaching Nirvana – Sugar High http://www.youtube.com/approachingnirvana

UFC Now Ep. 226: Pre-fight Nerves

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On this episode of UFC NOW, we’ll discuss how stars deal with nerves pre fight and if it’s a necessity to be nervous. We’ll also debate a taboo in the UFC and look back on some comments of arguably the biggest star in the sport. Our Top 5 of the week is the Top 5 Most Intimidating Fighters in the UFC and we’ll stack a fan’s list against one of ours. Check out the full episode on UFC FIGHT PASS: http://www.ufc.tv/category/ufc-now