Popovers are one of those “too good to be true” recipes. Simple to prep, virtually foolproof to make, and few things coming out of your oven are as visually impressive than a pan of fully puffed popovers. They are also inexpensive to make, and adaptable, so it’s no wonder why I consider this technique a must in any cook’s repertoire. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
https://www.allrecipes.com/recipe/282660/blue-cheese-popovers/
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