Learn how to make a Torrone recipe! Go to http://foodwishes.blogspot.com/2016/02/torrone-italian-nut-nougat-confection.html for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy these easy Torrone recipe!

You’re going to want to put your face in this on Valentine’s Day (once it’s cooled down) and immerse yourself in a truly sweet and fruity sensual experience.

Mixing a classic Peach Melba with a French freeform pastry, this tart will definitely seal the deal with the minimum of effort!

Get the full recipe here: http://sortedfood.com/peachmelbagalette

HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at http://sortedfood.com or get the app here: http://bit.ly/SortedYT

Learn how to make Zabaglione! Go to http://foodwishes.blogspot.com/2016/02/zabaglione-tastes-like-romance.html for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy this easy, warm Italian custard & fruit dessert recipe!

Lemon drizzle cake is the way to go… a seriously sticky moist sponge (ours has extra blueberry explosions too!) topped with a oozing icing and some candied peel. The hint of tarragon in this version is a really nice touch too.

Get the full recipe here: http://sortedfood.com/lemondrizzle

HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at http://sortedfood.com or get the app here: http://bit.ly/SortedYT

If you want to make golden laced crêpes then this is the recipe you’ll need. Supported with an orange caramel sauce it’s absolutely divine… and where better to cook it than in the French Alps.

*Warning… the video does involve a hot tub and life threatening stunts!

Get the full recipe at: http://sortedfood.com/ crêpes

Also this week:
Hot Buffalo Wings: https://sortedfood.com/recipe/10346
Sweet ‘n’ Sour Prawns: https://sortedfood.com/recipe/10337

HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at http://sortedfood.com or get the app here: http://bit.ly/SortedYT

Fragrances with Lex – L’Instant De Guerlain Extreme by Guerlain (2005)

Our version of the takeaway classic… a homemade sweet ‘n’ sour sauce made using a few authentic ingredients, crispy battered prawns and egg-fried rice.

Get the full recipe here: http://sortedfood.com/sweetnsourprawns

HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at http://sortedfood.com or get the app here: http://bit.ly/SortedYT

Learn how to make a Bacon Jalapeno Popper Puffs recipe! Go to http://foodwishes.blogspot.com/2016/02/bacon-jalapeno-popper-puffs-seeing-spots.html for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy these easy Bacon Jalapeno Popper Puffs!

Fragrances with Lex – Bleu De Chanel EDT by Chanel (2010)