Nagaland Pork – Gordon Ramsay’s Great Escape

Posted by

Gordon heads off the tourist track into impenetrable north-east India, home of the country’s best-kept culinary secrets, from Nagaland to Assam, and then on to Calcutta, where he sets up shop among the street food stalls hoping to tempt the local foodies into buying his curry. This clip Gordon watches locals produce a pork dish.... Read More

Hunting deer in Nagaland – Gordon Ramsay’s Great Escape

Posted by

Gordon heads off the tourist track into impenetrable north-east India, home of the country’s best-kept culinary secrets, from Nagaland to Assam, and then on to Calcutta, where he sets up shop among the street food stalls hoping to tempt the local foodies into buying his curry. In this clip Gordon goes hunting with local tribesmen.... Read More

Gordon Ramsay Eats a Beating Snake Heart in Vietnam

Posted by

From season 2 of Gordon’s Great Escape. For the second series, Gordon goes back on the road doing what he loves most: searching out the best food in the world and testing himself in extreme and demanding situations. This time he’s not just taking on one country, his appetite for adventure will take him through four of South East Asia’s most exciting culinary destinations: Thailand, Cambodia, Malaysia and Vietnam. ... Read More

BBQ MEATBALLS RECIPE – SORTED

Posted by

Do you find that food on a golf-course lacks inspiration and creativity? Is the half-way house grub not quite on par? Then perhaps we need to get it SORTED! A brilliant twist on classic meatballs fit for any BBQ.... Read More